We have mountains of evidence linking sugar to oral disease.
So, why is changing a patient’s diet still the hardest part of the job?
A recent Nature editorial argues that the problem isn't a lack of knowledge – it’s the environment.
We’re asking patients to make "healthy choices" in a modern world where convenience and sugar are the default setting.
Instead of placing the entire burden on the individual, the authors propose a fascinating thought experiment.
What if prevention wasn't a personal struggle, but a systemic feature?
What’s your favourite from this dental-friendly menu?
You may have noticed we have a soft spot for historical oral care facts.
The newest addition to the timeline? Invasive dentistry practices dating back 59,000 years.
